Fat in Dairy 1 - Tubes (Arabic)
Internal Reference:
ENT017
- An appealing set of 3-D tubes visualizing and comparing the fat content in 12 dairy products consumed in the Middle East area. Each tube reflects the fat content in almost 1 exchange of milk of these foods (around 8g)
- It is provided with a tent card showing pictures and descriptions of each of the 12 foods as well as nutrition recommendations regarding fat consumption, a Numed carrying bag and a Plexiglas stand
- Excellent finishing - all materials used are safe and non-toxic
- Language: Arabic
- Foods shown are: Camembert cheese, Ricotta cheese, Goat cheese, Brie (creamy cheese), soft cheese, Cheddar cheese, Swiss cheese, Roquefort, gruyere, parmesan, American Cheese, Cheese cream
Lebanon