Nutrismart - Food Intolerance Rapid Test

    86.90 86.9 USD

    86.90

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    Internal Reference: DEFIPOC57

    Symptoms of food intolerance (bloating, headache, fatigue, diarrhea, irritable bowel and other gastroenterology and dermatology related conditions) could be multifaceted and could appear within a few hours or even days after the consumption of the food. This makes it difficult for the healthcare practitioner and the patient to identify the food or foods responsible for the symptoms. There is a need for a quick diagnostic tool that can identify foods causing the adverse reaction and aid the healthcare practitioner to consider therapeutic options (e.g. a 1- or 2-month elimination diet) to alleviate the patient’s symptoms.

    Features
    • Tests IgG4 rather than total IgG which makes it a more accurate test for food intolerances 
    • Healthcare practitioners, dietitians and nutritionists can test their patients during consultation (one drop of finger pick blood) quickly (30 minutes)- no waiting for laboratory test results
    • The world’s first 30-minute rapid test for Food Intolerance
    • Tests 57 of the most common foods 
    • Covers 90% of the common foods consumed all around the world and Arab countries
    • Results read with the naked eye, as compared with the control signal
    • Test kit includes all necessary equipment (test device, blood sampling kit, test reagents, etc.)
    • Hygienic – blood sample and reagents are retained within the device
    • Suitable for both adults and children (over the age of 5)
    • Aimed at enabling diagnostics and saving time for health practitioners, diagnostic laboratories, nutritionists, dietitians and patients
    • 18 months shelf life
    • DST Company is certified by the TÜV Rheinland according to ISO 9001 and EN ISO 13485
    • Nutrismart can be only be sold to health care professionals
    • Also available in pack of 4 - DEFIPOC57P4 and 20 - DEFIPOC57P20 and 50 - DEFIPOC57P50 and 120 DEFIPOC57P120
    Tested Food Panel
    • Grains: Wheat, Rye, Barley, Oat, Grain mix A (Buckwheat, Amaranth, Goosefoot), Grain mix B (Corn, Rice), Gluten
    • Nuts: Peanut, Hazelnut, Almond
    • Fruits: Banana, Fruit mix A (Lemon, Orange), Fruit mix B (Strawberry, Grape, Peach), Apple, Pineapple, Kiwi fruit
    • Egg: Egg white, Egg yolk, Casein
    • Milk: Cow’s milk, Goat’s milk, Sheep’s milk
    • Seafood: Cod, Fish mix (Salmon, Trout), Tuna, Seafood mix (Shrimp, Squid, Octopus)
    • Vegetables and legumes: Tomato, Legume mix (Pea, Green bean), Vegetable mix A (Carrot, Celery), Vegetable mix B (Cabbage, Broccoli), Leek/Onion mix (Garlic, Onion, Leek)
    • Meat: Lamb/Mutton, Meat mix A (Pork, Beef), Meat mix B (Chicken, Turkey)
    • Others: Potato, Soy, Yeast Mix (Baker’s yeast, Brewer’s yeast), Cacao, Coffee, Mustard

      Download a summary of the food items in our Food Intolerance and DNA tests.
    Germany

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